Our menus varies according to season. Please see updated list below.
Try Ægir Viking menu for lunch and dinner and get a taste experience 1000 years back in time. Our philosophy is that it should be Ægir beer in and with the food. In Ægir BrewPub, we offer à la carte all year and table reservations in the summer season for groups of 7 persons.
Ægir Viking menu winter /spring 2017
We serve dinner in Ægir BrewPub all year and the menu varies by season.
See our offers of beer and aquavit tasting – and beer and food menus for groups and banquets.
Flåmstova Restaurant and Ægir Tasting Room Peisestova
Lunch: During the summer season, we serve a large lunch buffet daily in Flåmstova Restaurant, with Norwegian and international dishes. A lunch buffet in the restaurant is available for groups all year round when booked in advance.
Dinner – à la carte: During the summer season, we serve an extensive à la carte menu in the evening in Flåmstova Restaurant. Some of the menu choices served in Ægir BrewPub, e.g. our Nidhogg pulled-pork burger and the ever-popular Ægir Viking plank, are also available in the restaurant.
Traditional banquet menu 2016. Group menu min. 10 persons.
Banquet menu 2016. Group menu min. 10 persons.
Buffet for groups 2016. Group menu min. 20 persons.
3-course beer and food menu 2016. Group menu min. 10 persons.
6-course beer and food menu 2016. Group menu min. 10 persons.
Book a table in the restaurant – whether it is for 1-2 persons, small or large groups.
A popular stop for lunch and to stretch your legs. Sit inside or out on the terrace, and enjoy the views and the hustle and bustle of the harbour. Here you can enjoy traditional fare such as rissoles and salmon, as well as light meals, vegetarian dishes, soups and burgers, waffles, soft-serve ice cream and coffee. Read more
Please contact us for requests and reservations.